Stock up on Smokeday

Need more than a plate?

Preorder select SmokeDay favorites by the pound, rack or piece, plus sides and desserts made for sharing. Order by Monday or Tuesday 11:45 PM for Friday or Saturday pickup at the Midway Market. Pickup slots are limited, so claim yours early.

  • ★ Order by Monday or Tuesday.

    Place your order by Monday or Tuesday (11:45 p.m.) for pickup that Friday or Saturday at Midway Market.

  • ★ Choose the Good Stuff.

    Order select meats by the pound, rack or piece, plus sides and desserts in larger sizes.

  • ★ Claim your pickup time.

    Pickup is available Friday & Saturday from 11 a.m. to 2 p.m., with limited pickup slots.

  • ★ Missed Monday?

    Orders placed after Monday or Tuesday will be prepared for pickup the following weekend.

What's on the Preorder Menu?

How much should I order?

A good rule of thumb is to plan on 5 to 8 ounces of meat per person, depending on appetites and how many sides you’re serving.

We recommend 4 to 12 oz serving
of meat per person. 

★ Quarter chicken: about 1 person
★ Pork chop and steaks: about 2 people
★ Half rack of ribs: 2–3 people
★ Full rack of ribs: 4–6 people

Not Sure? A little Extra barbecue has never ruined a weekend.

Shop Our Preorder Menu

Feeding 50 or More?

That's not a preorder. That's a party.

If you’re feeding 50 or more people, tell us what you’re planning and let SmokeDay bring the barbecue to you.

Plan Your Catering
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